This is our finest event held in Palm Beach County and has quickly become a favorite for local chefs and guests. We are proud to present this unique opportunity for a select few. Four fine chefs from South Florida will collaborate to present an elegant three course meal, following passed hors d’oeuvres during the champagne reception. Chefs will prepare their course, each paired with a wine, courtesy of Republic National Distributing Company, and then present a brief description of the meal as it is being served. Following the dinner, will be a brief meet and greet where the guests can meet and share exchanges with each chef.
Sunday, March 28, 2016
6:00 P.M.- 9:00 PM
THE YACHT & RACQUET CLUB of BOCA RATON
2711 N Ocean Blvd.
BOCA RATON, FL 33431
For more information, please contact David Perez at 954.315.4057 or at firstname.lastname@example.org.